Apalachicola Bay is one of the cleanest, most productive bays in the nation.  The Bay and Gulf provide a bounty of fresh local oysters, shrimp, crabs and fish. Whether you are looking for a delicious gourmet meal, oysters on the half shell or simple down-home cooking, Apalachicola, Eastpoint, and St. George Island have an array of excellent restaurants in breathtaking locations.  Choose from an eatery overlooking the Gulf, Bay or River, or a quaint, cozy place nestled in historic Apalachicola.

Fresh Local Seafood

Restaurants

Specialty Foods