Up The Stairs is an upscale dining location for the 21 & over crowd. That’s right, no one under 21, even if they are with a parent. It is a quiet dining venture where patrons can get away from the bustling crowds. Up The Stairs has signature cocktails, an extensive martini list and an evolving wine list. They also have a nice selection of bottled craft beers. Richard Elliott is the chef. He and Keri came up with a menu that is somewhat retro offering steaks, salmon, duck, scampi, but with a new spin. They have a full menu and daily/nightly special board to choose from. Up The Stairs opens at noon Tuesday-Saturday with last seating at 8:00 p.m., closed on Sunday & Monday. They can be reached by calling (850) 653-4888.